A flavorful Low-Carb Sage Sausage and Veggie recipe made in a sheet pan. A great idea for a healthy meal prep or easy low carb dinner.
Like a child, my husband does not like to eat his vegetables. Luckily, he’ll eat them if they are paired with one of his favorite meats a.k.a SAUSAGE! Any kind of sausage – chicken, turkey or pork. If you haven’t noticed, I have a TON of sausage recipes on my blog, including one of his favorite. Don’t get me wrong, I love sausage too. However, I have to get creative to get him to eat a lot of vegetables at dinner time.
This recipe is so easy to make and is a great weekly meal prep idea. Just use any veggies you have on hand – there are no rules! There is also no rule on what kind of sausage you prefer to use.
I love smoked chicken or Italian turkey sausage. You can’t go wrong with either. If neither of those sound good to you, try Kielbasa (Polish) sausage. Kielbasa is amazing, it’s made with pork and will be just as delicious with all the seasonings.