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French Spice Bread "Pain d'épices"

French Spice Bread “Pain d’épices”

January 6, 2021 By Ada Leave a Comment

This is our take on the traditional French Spice Bread "Pain d'épices" which originates from the North of France. This loaf is deliciously moist, multi-spiced and intensely flavorful. Did we mention it's mouthwatering? By the way it pairs perfectly with a drizzle of honey and your favorite cup of tea. Firstly, my boyfriend studied and lived abroad for 4 years. He often gets nostalgic for certain dishes and pastries from his time spent in Europe. By far the dishes he request the most are ...

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THIS POST MAY CONTAIN AFFILIATE LINKS. YOU CAN READ OUR FULL DISCLOSURE POLICY HERE. DO YOU WANT TO START A BLOG? Maybe you have been inspired by other blogs you follow. You want a creative outlet to share your passions with the world. Or maybe you’ve stumbled onto blog income reports and saw that ...

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Oh hi there!

Welcome to Forks 'N' Flip Flops! I'm Ada. Along with my collaborator, Monic, we are two Southern Californians who enjoy creating tasty recipes for our hungry readers. We are thrilled to share exciting dishes that you and your family will love to make over and over again! Read More…

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