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Slow Cooker Beef Stew
A hearty, low carb beef stew with a variety of flavors and spices that is easy to make and humbly satisfies a hungry crowd.!
hearty-low-carb-beef-stew
Course Main Dish, Soup
Cuisine Low Carb, Soup
Prep Time 20 minutes
Cook Time 6-8 hours
Passive Time 8 hours
Servings
servings
Ingredients
Course Main Dish, Soup
Cuisine Low Carb, Soup
Prep Time 20 minutes
Cook Time 6-8 hours
Passive Time 8 hours
Servings
servings
Ingredients
hearty-low-carb-beef-stew
Instructions
  1. Set slow cooker to low setting.
  2. In a large skillet over medium-high heat, sear the beef in olive oil, continuously browning on all sides for a few minutes. Add to slow cooker.
  3. To the slow cooker, add beef broth, diced tomatoes, green bell pepper, mushrooms, celery, carrot, onion, garlic, tomato paste, Worcestershire sauce, salt, black pepper, garlic powder, onion powder, oregano, crushed red pepper and paprika.
  4. Cover and cook on low 6-8 hours.
  5. Garnish with fresh parsley before serving.

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