Beat the 3 medium eggs and add them into the flour mixture. Then take your milk and yest mixture and pour it in. Lastly, add in the 1/2 stick of unslated melted butter. Whisk ingredients togther. This will leave you with a crumbly dough. You can knead by hand or use a dough hook to combine until you get tacky dough. Keep in mind that since this reciepe is GF is will be firmer than regular dough.