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Mini BBQ Meat Loaves
This 30-minute Mini BBQ Meatloaf recipe is the perfect crowd pleasing appetizer or easy dinner for your family.
Mini BBQ Meatloaf
Course Main Dish
Cuisine Main Dish
Prep Time 20 minutes
Cook Time 30 minutes
Passive Time 50 minutes
Servings
servings
Course Main Dish
Cuisine Main Dish
Prep Time 20 minutes
Cook Time 30 minutes
Passive Time 50 minutes
Servings
servings
Mini BBQ Meatloaf
Instructions
  1. Preheat oven to 350 degrees
  2. Coat 8 muffin cups with cooking spray. In a large bowl, combine turkey sausage, ground beef, egg, panko breadcrumbs, green onions, garlic powder, worcestershire sauce and chopped shallot. With your hands, mix the ingredients together until combined.
  3. With your hands, form 2-inch round balls and place in muffin cups. Make a 1/2 inch indentation with your finger or spoon in the center of each meat loaf. Add two teaspoons of barbecue sauce into the center of each.
  4. Bake 30 minutes or until thermometer reads 160 degrees F.

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