Print Recipe
Chow Mein Hamburger Hot Dish
This easy casserole is deliciously satisfying for the whole family! It will quickly become a favorite weekday dinner.
chow-mein-hamburger-hot-dish
Course Main Dish
Cuisine Hot Dish, Main Dish
Prep Time 20 minutes
Cook Time 20 minutes
Passive Time 40 minutes
Servings
people
Ingredients
Course Main Dish
Cuisine Hot Dish, Main Dish
Prep Time 20 minutes
Cook Time 20 minutes
Passive Time 40 minutes
Servings
people
Ingredients
chow-mein-hamburger-hot-dish
Instructions
  1. Preheat oven to 350 degrees F (175 degrees C)
    Hamburger Hot Dish
  2. Start boiling water for the 2 boil-in-a bag rice packets. In a large skillet over medium/high heat, saute the ground beef until almost fully browned. Add the onion and celery and saute for 5 more minutes.
  3. In a separate large bowl, combine the cream of mushroom, cream of chicken, water, soy sauce, worcestershire sauce, red pepper flakes (exclude chow mien noodles).
  4. Once rice and 1.5 lbs of ground beef are cooked, add both to soup & sauce mixture. Stir.
  5. Lightly spray and pour mixture into a 2 quart casserole dish.
  6. Top with chow mein noodles.
    chow mein hamburger hot dish
  7. Bake uncovered for 20 minutes. Enjoy!
Recipe Notes

You may also add water chestnuts or bean sprouts for extra crunch, but I never do. The crispy chow mein noodles give you enough of that!

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