Antipasto Pinwheel Salad
An easy, low carb Antipasto Pinwheel Salad with simple red wine vinegar and olive oil dressing for a fast no-cook meal, that is ready in minutes!
Servings Prep Time
2people 10minutes
Passive Time
10minutes
Servings Prep Time
2people 10minutes
Passive Time
10minutes
Instructions
  1. Divide all ingredients among two big salad bowls. Mix red wine vinegar and olive oil in small bowl and drizzle both salads with an even amount of the dressing.
  2. To make the pinwheels: Lay 2 slices of ham down (horizontally), partially overlapping each other. Lay 2 slices of Provolone on top, again partially overlapping. Then lay 3 slices of salami on top, partially overlapping. Finally lay 2 more slices of ham on top, partially overlapping. Start rolling tightly from the short end to form a thick roll. Cut into 1-inch pieces and add to salad.

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